Linden & Rye
Concept Book a table

The board

Menu.

A short list. Sample prices for a fictional kitchen. If you have an allergy, tell the floor so they can check with the kitchen. Nothing on this page is an allergen guarantee.

To start

Fried school prawns$18

Lemon and salt. Contains crustacea.

Chicken liver parfait$16

Pickles and toast. Contains gluten and dairy.

Fennel and orange$17

Hazelnut, leaves, a sharp dressing. Contains nuts.

Mains

Steak frites$38

250g, pepper sauce, chips in duck fat.

Market fish$36

Brown butter and capers. The fish changes with the delivery.

Mushroom pie$28

Mash and greens. Vegetarian. Pastry contains gluten.

Roast chicken for two$46

The bird, bread sauce, a salad. Allow 25 minutes.

Sunday

Roast beef$32

From 12 until it runs out. Gravy, potatoes, greens.

Roast mushroom$28

The same potatoes and gravy, made without the beef.

After

Burnt honey tart$14

Cream on the side.

Ice cream$6

A scoop. Ask which flavour is on.

Sample menu and prices. Linden & Rye is fictional. Children are welcome. Ask for a plain plate. We do not publish a separate kids’ price list in this concept.